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Kelis Shares Insights on Her New Expat Life Managing a Farm in Kenya: ‘It’s the African Dream’

Kelis’s New Life in Kenya: A Closer Look

In the world of music and culinary arts, Kelis has always been a trailblazer. Recently, she took a major leap of faith, relocating to Kenya with her three children. At 46, the “Milkshake” singer shared compelling updates about her new life in the Motherland, presenting an intriguing blend of personal choice and adventure that resonates with many.

Embracing a New Culture

Kelis’s experience in Kenya begins with warmth and friendliness. In a video update she shared on Instagram, she emphasized the amiability of Kenyans, stating, “They’re always down to help. Super helpful.” This sense of community has made her transition smoother, showcasing the cultural richness and hospitality that characterize the country.

Modern Conveniences Amidst Tradition

Despite its rich cultural heritage, Kenya offers a modern lifestyle that has impressed Kelis. She described access to full-scale shopping malls, movie theaters, and bowling alleys, alongside contemporary conveniences like ride-hailing services and food delivery. “It’s progressive, and there’s, like, lots of stuff happening all the time,” she noted, highlighting the fusion of tradition and modernity that defines urban life in Kenya.

Quality Healthcare Access

Healthcare is a particularly significant aspect of Kelis’s new reality. Living in a country where quality care is both accessible and affordable, she noted, “It’s amazing, because I don’t have insurance here, but it’s actually like, great.” This contrasts sharply with her experiences in the U.S., where healthcare can often be a burden.

The Business Landscape

Kelis also dove into local business ventures, finding the process of establishing herself straightforward. However, she hasn’t shied away from sharing her challenges, particularly regarding infrastructure. “If you want to live like an American, you’re going to pay double or three times as much,” she remarked about the cost of living, creating a nuanced portrait of expatriate life.

Life as a Culinary Entrepreneur

Kelis’s passion for food and agriculture has driven her initiatives in Kenya. She relocated with her children—Knight, 16; Shepherd, 9; and Galilee, 5—focusing on sustainable farming and healthy living. She has begun cultivating crops such as potatoes and coffee, while her lakeside farm benefits from an efficient irrigation system.

A New Living Environment

Kenya’s diverse landscape holds a special attraction for Kelis. From sprawling rural settings and tropical beaches to bustling city life, she finds a balance that suits her lifestyle. “I’m still a city girl who loves the country,” she expressed, demonstrating her appreciation for both urban convenience and rural tranquility.

Inspiring Local Change

Beyond personal growth, Kelis aims to affect broader community change through her philanthropic efforts. Extending her Feed the People initiative, she focuses on improving access to fresh food and investing in local agriculture. In previous posts, she has passionately urged followers to see the potential of farming and land investment in Africa, emphasizing the importance of building sustainable communities.

Conclusion: Living the African Dream

Kelis describes her life in Kenya as a blend of adventure, community, and opportunity. With a heart that beats for agriculture and family, she is making strides not just for herself but for those in her new home. As she continues to share her journey, her story becomes a vibrant representation of life grounded in purpose, culture, and hope.

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